Correct Insulin ಅನ್ನು ಹೇಗೆ ಲೆಕ್ಕ ಹಾಕುವುದು
Correct Insulin ಎಂದರೇನು?
Insulin correction scale calculates rapid-acting insulin dose to bring elevated blood sugar to target. It's personalized to individual sensitivity.
ಸೂತ್ರ
Dose = (Actual BG - Target BG) / Correction factor
- BG
- BG value — Variable used in the calculation
ಹಂತ-ಹಂತದ ಮಾರ್ಗದರ್ಶಿ
- 1Calculate correction factor: 1500/total daily insulin doses = mg/dL per unit
- 2Or use 1700 for more conservative dosing
- 3Dose = (Actual BG - Target BG) / Correction factor
Worked Examples
ಇನ್ಪುಟ್
BG 350, target 100, correction factor 50
ಫಲಿತಾಂಶ
Correction dose = (350-100)/50 = 5 units
Plus meal insulin
Common Mistakes to Avoid
- ✕Using wrong total daily dose in calculation
- ✕Applying correction without accounting for meal carbs
Frequently Asked Questions
Why does insulin sensitivity vary?
Varies with weight, activity, stress, and individual physiology. Correction scales should be individualized.
Should correction insulin and meal insulin be added?
Yes, total insulin = meal insulin + correction insulin for optimal glycemic control.
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