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Jinsi ya kukokotoa Recipe Scaler

Recipe Scaler ni nini?

A recipe scaler multiplies or divides ingredient quantities when changing the number of servings. It adjusts every ingredient by the same scaling factor, though baking requires extra care as leavening and seasoning may not scale perfectly linearly.

Mwongozo wa Hatua kwa Hatua

  1. 1Scaling factor = Desired servings / Original servings
  2. 2New quantity = Original quantity × Scaling factor
  3. 3Baking note: leavening (yeast, baking powder) should scale at 75% of the calculated factor for large increases

Mifano Iliyotatuliwa

Ingizo
Serves 4 → scale to 10 · 200g flour originally
Matokeo
500g flour (×2.5)
Most ingredients multiply directly

Je, uko tayari kukokotoa? Jaribu Kikokotoo kisicholipishwa cha Recipe Scaler

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Mipangilio

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